The complete kitchen exhaust path, not just the visible hood.
Grease builds up through the entire exhaust system. AFS provides commercial kitchen hood cleaning for the components restaurants need cleaned, documented, and ready for the next inspection cycle.
Hood canopy and plenum
Degreasing for the visible hood canopy and the interior plenum surfaces above the cook line.
Rooftop exhaust fans
Fan bowl, blades, and housing cleaning to reduce grease buildup above the kitchen.
Ductwork and access panels
Scraping and washing accessible duct sections and risers; access panels opened and checked where access is available.
Grease containment and cleanup
Collected grease and service debris handled responsibly, with surrounding areas cleaned after the work.
Before-and-after documentation
Photos of components before and after service, included in your inspection-ready record.
What is included in a hood cleaning.
AFS cleans the hood canopy, the plenum, accessible ductwork and access panels, and the rooftop exhaust fan, then handles grease containment and cleanup. The exhaust system is cleaned as one connected path rather than just the visible hood.
Yes. AFS cleans rooftop exhaust fan bowls, blades, and housings, and scrapes and washes accessible duct sections and risers where grease has built up and access is available.
AFS is commercial-only and serves restaurants, cafes, food trucks, commissary and ghost kitchens, and other commercial food-service operators. AFS does not perform residential work.
Ready to schedule a commercial hood cleaning?
Call AFS or request a quote and tell us about your kitchen and equipment.